The Chicken Palace
Would you like to react to this message? Create an account in a few clicks or log in to continue.

Dustin's Hot Cheese Dip

Go down

Dustin's Hot Cheese Dip Empty Dustin's Hot Cheese Dip

Post by Dustin Biery January 19th 2008, 2:48 pm

1# browned and drained sausage 1 lg brick of velveeta cubed 2-16 oz cans of rotel 2 can chicken gumbo or southwest chicken soup.

Put all in crock pot, heat until cheese is melted. Serve with chips or tortillas.

Note: You can add chile peppers or jalapenos to add spice to it. I usually use the hot rotel so I dont add any peppers.
Dustin Biery
Dustin Biery
Moderator

Posts : 229
Join date : 2008-01-17
Location : Mulberry, Arkansas

http://bierygame.webs.com/index.htm

Back to top Go down

Back to top

- Similar topics

 
Permissions in this forum:
You cannot reply to topics in this forum